怎么做玉米粒好吃,营养又美味
![](/wp-content/uploads/images/2023/04/04/Sk4QLkJ72gtHyF_rzakixajhwg.jpg)
多吃玉米身体好,多吃蛋黄心情好!
用料
- 咸蛋黄 3个
- 嫩玉米 1根
- 淀粉 适量
做法步骤
![](/wp-content/uploads/images/2023/04/04/Sk4QLkQB6Ziho7_srj3h3bhbds.jpg)
1、准备好所用到的食材(两个蛋黄有点少,后面又加了一个)
![](/wp-content/uploads/images/2023/04/04/Sk4QLlEItCtm0x_hpqw02ewyhm.jpg)
2、玉米粒倒入锅中煮熟,如果用的是熟玉米可省略这一步。
![](/wp-content/uploads/images/2023/04/04/Sk4QLljCiWCDxo_4bvlyw0rogz.jpg)
3、咸鸭蛋黄取出,碾碎。
![](/wp-content/uploads/images/2023/04/04/Sk4QLm8Hl8hsJf_0pde4n5ymnt.jpg)
4、玉米粒煮熟后控水,也可以用厨房纸擦干。
![](/wp-content/uploads/images/2023/04/04/Sk4QMCG2PmZ37M_3glstjflt5f.jpg)
5、玉米粒倒入碗中,加适量淀粉,拌匀,确保每一粒玉米都裹上淀粉。
![](/wp-content/uploads/images/2023/04/04/Sk4QMCoAMOAsgv_zwrfj5oeiyn.jpg)
6、锅中烧热适量食用油,倒入玉米粒,不要急着翻动,以免脱浆。
![](/wp-content/uploads/images/2023/04/04/Sk4QMDCG96qIFn_hwxkez0bfk1.jpg)
7、大概炸3分钟左右,玉米粒表面酥脆,即可捞出控油。
![](/wp-content/uploads/images/2023/04/04/Sk4QMDb1vknpfn_mjia3vukug4.jpg)
8、锅中留少许底油,开小火,下入咸蛋黄炒出大泡。
![](/wp-content/uploads/images/2023/04/04/Sk4QMEC9oSxfAc_obdnnmrygvr.jpg)
9、迅速倒入玉米粒,翻炒均匀,让蛋黄裹上玉米粒,即可出锅。
![](/wp-content/uploads/images/2023/04/04/Sk4QMdP1VyxBz4_rhh5zv4gb5u.jpg)
10、瓶盖上菜喽~!
![](/wp-content/uploads/images/2023/04/04/Sk4QMdkIbcpF7k_wjqc5tnz20q.jpg)
11、美食也有摆拍的权利!