豆芽炒粉条的家常做法,这样做粉条不粘锅,豆芽爽脆,两天不吃馋的慌
![](/wp-content/uploads/images/2023/12/31/c39e9f8e16854527a4b760382fec14fc~noop_zzobamnreqh.jpg)
食材:黄豆芽、粉条、花椒、干辣椒、生姜、蒜苗
![](/wp-content/uploads/images/2023/12/31/631c5c2d4f3c4f7e9c957b2750e555a8~noop_3oxfnur1jb1.jpg)
做法:
1、把干辣椒切段、生姜切丝、蒜苗切段;
![](/wp-content/uploads/images/2023/12/31/41649f8ed51a486599ada5be1d6d86c4~noop_ip3usjoyiwm.png)
2、锅中烧水把泡好的粉条先煮一下,然后捞出过凉水备用;
![](/wp-content/uploads/images/2023/12/31/8d81dae3ee474ea29c11d0beb29e214a~noop_qbc0i5rgwad.png)
3、炒锅中倒油,放入花椒粒煸香后捞出,接着把姜丝和干辣椒放入锅中爆香;
![](/wp-content/uploads/images/2023/12/31/9c21e2add1964efbb21c5554df904f96~noop_4orjq1udfh0.png)
4、把豆芽和蒜苗根倒入锅中,均匀翻炒;
![](/wp-content/uploads/images/2023/12/31/905f134b87ae4939a6f92e9f36acec86~noop_a53vj3qkgk2.png)
5、放入适量的盐、陈醋均匀翻炒;
![](/wp-content/uploads/images/2023/12/31/d426959586fd4bfba00e9af47e354b35~noop_phcm4zdogth.png)
6、倒入适量的温水,把粉条倒入锅中炒入味 ;
![](/wp-content/uploads/images/2023/12/31/a879fde89d984ff7a1a5012441f60db0~noop_d0k53csfb1s.png)
7、把蒜苗叶倒入锅中,加入一些生抽,翻炒均匀即可出锅装盘。
![](/wp-content/uploads/images/2023/12/31/7958c1c2e13242e8978c976898cfbee8~noop_h51pdvvuce5.png)
![](/wp-content/uploads/images/2023/12/31/91e5d101072f48f5908b788804886e2e~noop_x2wbntfbgue.png)
![](/wp-content/uploads/images/2023/12/31/6ee622fad3504a03a39aa863ba456b7c~noop_lisujdfwqsq.jpg)
食材:黄豆芽、粉条、花椒、干辣椒、生姜、蒜苗
做法:
1、把干辣椒切段、生姜切丝、蒜苗切段;
2、锅中烧水把泡好的粉条先煮一下,然后捞出过凉水备用;
3、炒锅中倒油,放入花椒粒煸香后捞出,接着把姜丝和干辣椒放入锅中爆香;
4、把豆芽和蒜苗根倒入锅中,均匀翻炒;
5、放入适量的盐、陈醋均匀翻炒;
6、倒入适量的温水,把粉条倒入锅中炒入味 ;
7、把蒜苗叶倒入锅中,加入一些生抽,翻炒均匀即可出锅装盘。